Red Wines Germany

Dark, spicy nose with blackcurrant, blackberry, dark sour cherry, some bitter chocolate, herbs and a hint of cold smoke.

Cool nose with spice, dark chocolate, some prunes and cherries.

Baked yeast pastry with caramel, sweet cherries and mirabelle jam.

This Pinot Noir Weißherbst is fragrant and fruity on the nose and palate. It is elegant with a harmonious freshness in the finish.

The Trollinger has a mild aroma with fresh fruity nuances of strawberries, cherries and red currants.

The red wine Trollinger with Lemberger is full-bodied, strong and hearty in taste. Distinctive fruit aromas define its character.

Wild berries, blackberries, coniferous forest and woody notes.

This wine is one of the heavyweights of Pfaffmann's Pinot Noir range, the top class so to speak.

Chocolate notes and aromas of blood oranges and delicate vanilla. Full-bodied and powerful in taste with gentle tannins.

Typical light but beautifully dense Pinot Noir, characterized by ripe wild strawberry notes and dark cherries. Hints of dark chocolate and roasted hazelnuts.

On the palate, the balsamic and spicy notes clearly predominate, while the ripe fruit takes a back seat.

The Pinot Noir GG Heerkretz from Wagner-Stempel combines aromas of juicy, sun-ripened grapefruit and yellow peach, complemented by fresh mandarin.

Essential herbs such as rosemary, thyme, dark berries such as blackberry, currant, sour cherry and a little smoke.

The complexity of the Blaufränkisch Pettenthal from St. Antony gives it a unique character.

The Paterberg is located in the south of Nierstein.

Cool roasted and smoky notes, some currants, light cherries and fresh herbs.

Of course, here is the amended version of the text:Achkarrer Schlossberg: Pinot Noir plots in this historic location are characterized by black volcanic soil (tephrite) and requir.

Cold smoke perfumed with spice, a hint of floral notes, a trace of suede, myrtle, dark chocolate and dried cherry in the background.

Cold charcoal smoke with spice and some dark chocolate.

The nose is reminiscent of a cool winter night walk under clear skies and bright moonlight, some coal smoke with spice and pickled cherries.

The name Sonnenberg speaks for itself. 95% is steeply sloped, which ideally faces south towards the sun and offers the best conditions for Pinot Noir.

Pinot Noir has been grown in Assmannshausen since 1507.

The individual location of Sankt Georgenberg is a gently sloping south-facing slope that is cooled by the wind even on hot days.

Spices, fried tomatoes, a touch of leather, some licorice and plums.