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Syrah, Grenache and Carignan give the sparkling red cuvée warm, spicy aromas of dark berries and fine pepper.
The Kanzemer Altenberg is the local mountain of Günther Jauch's von Othegraven winery. The extremely steep south-facing slope guarantees sunshine and also benefits from the Saar.
The aromas of the Hatzenport Kirchberg Riesling GG 2018 from Heymann-Löwenstein take you into a world of mineral finesse.
Slightly yeasty and prominent mineral notes on the nose, restrained yellow fruit, light vegetal and earthy notes, dark fruit and some honeydew melon, herbs and spices.
Firm, slightly muted nose, herbaceous and tobacco, prominent mineral notes, yellow fruit aromas, yeast, spicy yellow notes and prominent mineral notes.
Spiced bread with apple peels, figs and fresh herbs.
Cool nose of freshly peeled pome fruit, pastries and bright blossoms.
Herbal, slightly mushroomy and delicately bacony nose with yellow fruit aromas, hints of fried onions and minerality.
Fine fruity nose with some minerality. Clear and fresh, delicately juicy fruit, minerality, frothy perlage, elegant acidity, good balance with a certain length.
Very cool nose with mineral hints and a touch of orangeade.
Cool nose with herbal spices and the finest yeast.
The Prisecco Cuvee No. 11 Manufaktur Jörg Geiger seduces with an intense scent of ripe apples, which, in combination with oak leaves, unfolds exciting spicy and herbal notes.
Cool grapefruit with a floral scent and some spice.
Aromas of black currant, wild berries, light red cherry, smoke with herbal and spicy notes and a hint of cocoa characterize this cuvée.
The Brudersberg monopoly location is consistently south-facing. The extreme steepness and the direct influence of the Rhine make the Brudersberg very special.
Impressive aroma of crunchy black cherries and Amarena, fresh cherry crumble, cooked vanilla with oriental spice, fine cinnamon and juicy plums, exciting roasted aroma with dark c.
Herbal and spicy nose with lots of vineyard peach and tart citrus zest, a hint of ice candy and some fresh hay with chamomile.
Some gingerbread with a hint of licorice, light toasted notes, plum jam and some cold smoke.
Cool nose with minerality, iodine, some flowers, vanilla and some pastries.
Pressed from grapes from vines that are over 100 years old and spontaneously fermented in the Moselle, this Riesling has deep, flinty notes and lots of dark spice, which are contr.
The Ayl KUPP Riesling "Faß 18" GG 2019 offers a fascinating experience, impressing with its elegant and mineral structure.
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