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Although the Käferberg is predestined for red wine, an old stock of Grüner Veltliner grows here, which produces wines of exceptional fullness and concentration, almost sweetness.
Color: very light straw yellow with silvery-greenish reflectionsFragrance: fresh floral and clearly fruity bouquet of juicy citrus fruits, white peach, nectarines, gooseberries, f.
Southern France begins with the Mâconnais and you can taste it in the Mâcon-Villages Blanc from Louis Jadot: a wine with character, carefree and sunny like the start of the holida.
This wine impresses with its fresh and aromatic character.
Cool nose with mango, gooseberries, pink grapefruit, with a hint of freshly mown grass and herbs.
After careful selection of the grapes, the Bacchus must is producedFermentation in the stainless steel tank, where it remains after fermentation is completerests on the fine yeast.
Strong nose with some caramel and malt, fresh herbs and some fruit in the background.
Cool ice candy with herbs, flowers and a little apple.
After a short maceration, the Pinot Gris grapes are spontaneously fermented and matured in stainless steel. The focus of this reductive expansion is on the fruit.
The Dreissigacker Riesling comes from the biodynamically farmed vineyards around Bechtheim and Westhofen. The grapes willselectively hand-picked to ensure the best quality.
In honor of the grandfather, the Oestricher Lenchen Spätlese 303 has been vinified since 2000.
The 101 line is the drinkable,slightly dry wine line from the Spreitzer winery,everybody’s darling in the glass, so to speak. Here,freshness and drinkability are the main focus.
Slight herbal note on the nose with lots of stone and some stalks.
Fruit cocktail with preserved pome fruit, stone fruit and some pineapple, a trace of mineral rock and some sponge cake.
This white wine presents itself with the varietal scent of a Vernaccia di San Gimignano.
This wine is made from old vines, from vineyards with low yields, and is the best and most famous Gavi in the world! Despite its high concentration of aromas, it is fine and refin.
Colour: shiny straw yellow to pale gold with golden reflections Scent: intensive bouquet with floral and fruity aromas of pineapple and citrus fruits, fine roasted aromas in the b.
The Steinberg was the favorite vineyard of the Cistercians. By 1239 they gradually acquired the entire location. But there were others who were interested.
This location was originally called Ersberg. Only when it became fashionable to remember his Roman roots did the city of Wiesbaden rename him Neroberg.
Colour: Light, youthful yellow with slight golden reflections. Scent: Citrus and peach scent with herbal and mineral spice. Taste: Fully ripe yellow stone fruit with herbal spice.
The best grapes from Wachau's terraced vineyards are selected by hand for this high-quality wine.
Delicate golden yellow with a slight bronze shimmer, unfiltered. Intense and penetrating on the nose, delicate beeswax, honeydew melon, rich exotic, biscuit, cloves and juniper.
The golden mean, elegant and juicy. Peppery and fruity, it is a versatile companion to Austrian cuisine.
The elegant wine shows itself in golden greenish yellow.
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