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Actually, the Rosso was conceived by the Consorzio as the small, previously ready-to-drink relative of the older brother Brunello.
In June we created a subtle assemblage from four selected 500l wooden barrels, the character of which is shaped by our Syrah vineyard, which is located directly below the chapel.
A careful selection of Cabernet Sauvignon grapes from both wineries - Maime and Bocca di Lupo - gives this intense ruby red wine a wonderful aroma of black cherries and raspberrie.
Made from natural Cabernet Sauvignon grape wine.
A red dessert pig, the dark garnet color. The bouquet is intense, fruity with hints of plum and light Morocco.
Dry red wine made from selected Cabernet Sauvignon grapes, which are grown on the fertile slopes of southern Moldavia. Aged for 12 months in oak barrels.
Feteasca Neagra is a fine wine made from local grape varieties. The wine has a ruby red color. The aroma contains tones of overripe black berries.
Original wine whose character is complemented by the passionate notes of Cabernet Sauvignon and the elegance of Feteasca Neagra.
Made from the best grapes from Cabernet Sauvignon - Feteasca Neagra in southern Moldova. Fine wine with a deep ruby red color.
The Markgrafländer Spätburgunder by Martin Wassmer is a classic Burgundian Pinot Noir: ripe aromas of berries and cherries as well as a fine mineral underline the delicate residua.
Color: deep garnet red with purple highlights Scent: intense bouquet of violets and sweet black currants (like crème de cassis) in front of fine notes of bay leaf, lavender, graph.
This elegant Pinot Noir shows aromas of black cherry and rose petals. Hints of ripe plum and raspberry mingle with hints of spice.
Boekenhoutsk-loof's most sought-after wine! The highly exciting and sensual cuvée offers a very wide spectrum of aromas.There aren't too many bottles of this wine.
The nose is an explosion of red fruits and dark berries, followed by roasted nuts, coffee and a little malt. The tannins are still firm at the moment, but nice and fine-grained.
On the south bank of the Awatere River, the river has left two sheltered terraces where Pinot Noir is now maturing.
Fine bouquet of morello cherries and wild berries with balsamic nuances of mint and liquorice.
Who would have thought that the not so simple grape variety Cabernet Franc would also feel good in Rheinhessen.
The exciting grape variety Saint Laurent deserves a little more attention from us too. Promising purple sparkles in the glass.
Great Merlot can now also come from Germany, as the Keth winery impressively demonstrates. Fine bouquet of blueberries and heather.
This unusual blend is just fantastic. Dark berries and a wealth of sweet spices spoil the nose. On the palate it shows concentrated with wonderful depth and nice length.
A fruity red wine to drink young. The bouquet impresses with hints of sour cherries, wild berries and plums. The taste is spicy and harmonious, the finish is fine and elegant.
The Crianza is aged for twelve months in barrels made of French (75%) and American (25%) oak. This is a deliberate opposite ratio to the usual Spanish practice.
What an introduction to the Toro region! The intense nose of sour cherries and blueberries is a promising harbinger.
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