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Expressive fruit, round and balanced.
Deep ruby red. Aromas of ripe red berries and blackberries with subtle hints of vanilla beans and cocoa beans.
Wonderfully structured with a dense body and elegant, silky fruit aromas of strawberries and plums as well as hints of almonds. Filigree and complex with a round tannin structure.
This red Bergerac was vinified from the classic Bordeaux grape varieties Merlot and Cabernet Sauvignon. Deep purple in the glass.
The typical red wine grape of the Jumilla region is Monastrell. The variety is perfectly adapted to the dry conditions and ensures a lot of fruit and body with low yields.
The red classic from Viña Los Vascos shines with its nuanced bouquet with hints of black currants, cherries and plums.
Many local grape varieties in the former Austro-Hungarian cultural area are called Refosco. The Refosco dal Peduncolo Rosso is distinguished by the red stems that give it its name.
With \"No Name\", Borgogno confidently presents a high-class, declassified wine from the famous Barolo locations Cannubi, Liste and Fossati.
Our first self-planted Syrah vineyard delivered exceptionally good grapes in 2018 and the planting was now old enough to be classified as Terrasses du Larzac.
The 2020 vintage was one of the earliest ripening vintages in the Languedoc in recent years. Despite the early ripening, the summer was fortunately not as dry as 2019.
1924 - at the time of Prohibition, and the resulting daring consumption of wine and especially bourbon, the family planted their first vineyards.
In 2003, Borgogno decided to vinify some of the grapes from the »Liste« vineyard separately in smaller barrels.
Color: deep crimson red to violetFragrance: aromatic bouquet of black fruits, herbs and violets, finely underlined with mineral notes and the delicately spicy notes of oak ripenes.
Color: dense, shiny ruby redFragrance: racy bouquet of great aromatic depth and complexity, revealing a Syrah full of finesse with lots of black fruit, sweet spices and fine woody.
The Rosso Piceno presents itself in a bright ruby red color, with intense notes of forest fruits, strawberries and vanilla in the bouquet.
The increasingly well-known and deservedly more popular grape variety Negroamaro offers an exciting spectrum of aromas. Strong nose of black cherries, pepper and allspice.
The nose is exceptionally complex with intense aromas of blackcurrants, graphite, cigar box and cassis.
In 2008, Natureo was one of the first quality non-alcoholic wines from Spain, and it remains one of the besthis class. It owes its vinous character to a complex production process.
The highest quality level of Brunello is the Riserva, it is only produced in exceptional vintages such as the great 2015.
With intense, fine-spicy fruit, gently ripened tannin, elegantly integrated acidity and at the same time enough strength and structure for a very long life in the bottle.
Ruby red, fine Merlot in an extravagant bottle. Red berries and spicy notes of cinnamon and cloves on the nose.
Syrah from rock-hard slate soil, aged in large wooden barrels and concrete vessels.
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