Reintroducing great local grape varieties such as Verdicchio and Montepulciano and creating wines with an "international" taste, with originality and a strong personality. These are the goals that the Santa Barbara winery has pursued since its foundation. It is not an easy task, but the winery is aware that wine requires courage and, at the same time, a certain willingness to take risks, which often leads to great satisfaction for imaginative talents such as his. Characteristics that Stefano Antonucci, the electric and charismatic director of Santa Barbara, does not lack. The self-made man of wine has managed to create a treasure chest full of oenological treasures from which original products emerge every year and prestigious prizes and awards are won. Colour: straw yellow with greenish reflections. Aroma: floral, mainly hawthorn, typical fruitiness of peach and almond. Taste: fresh and spicy on the palate, persistent, with an almond aftertaste.