Blanc de Noir is a white wine made from red grapes. This requires particularly careful processing so that no colorings from the grape skins are transferred to the wine. For this Blanc de Noir, the Knobloch St. Laurent winery used grapes that give the wine a special, pleasantly grippy structure and support the acid structure well. Fine aromas of cassis blossoms and ripe lemons, pleasantly creamy consistency lining the mouth. Perfect food accompaniment.