The two villages of Viré and Clessé form a unique terroir on southeast-facing slopes. In Viré the soil is calcareous with large layers of clay. In Clessé the soil structure is slightly different, with a combination of chalk and clay mixed with lias marl and oyster fossils that give the wine a particular minerality, one of the best white wines in the region, combining suppleness and minerality.

Light golden color. Refreshing scents of white flowers mixed with bright fruits and fresh nutmeg, with hints of wet stone. Balanced and lively. Very nice and refreshing finish.