Color: very light straw yellow with silvery-green reflections

Scent: fresh floral and clearly fruity bouquet of juicy citrus fruits, white peach, nectarines, gooseberries, fruit blossoms and slightly exotic notes of pineapple and banana

Taste: wonderfully refreshing on the palate with lots of juicy fruit (again ripe citrus fruits, stone fruit, pineapple), lively acidity and fine minerality, very stimulating and elegant at the same time

You can distill Colombard and Ugni blanc into the finest cognac. Or you can enjoy them a few percent lighter, as a fragrant white wine cuvée with sun-ripened aromas of citrus fruits, mango, peach, gooseberries, pineapple and lively acidic freshness.