In France, Jaja is called the little house wine, the popular drink for every day. Château de Jau translates it into Mediterranean drinking pleasure in the cheerful bottle design by artist Ben Vautier. The pure Chardonnay comes from terroirs with clayey-sandy alluvial soils, which underline its fruity character.

In order to preserve the aromatic fruit to the maximum, the wines are pressed with the exclusion of oxygen: from the gentle pressing of the grapes to the natural clarification of the must (cold sedimentation) to the cool fermentation in stainless steel tanks. Shiny gold in the glass with a delicate scent of white flowers and citrus fruits.

Lively, round and supple on the palate, with delicious aromas of exotic fruits, a touch of vanilla and beautiful length in the finish.