Clos Marsalette Blanc brilliantly combines the typical aromas of the Graves region. A blend of 70% Sauvignon Blanc and 30% Sémillon, this wine presents a delicate bouquet of flint and fresh apples. Its creamy texture is complemented by stony nuances, lending the wine a light yet complex character. The multifaceted finish underscores the distinctive features of this white wine. Château Clos Marsalette represents the pinnacle of quality winemaking in Bordeaux.