The flagship of Laurenz V. Elegant, multi-layered, complex, charming.

The Charming is a cuvée made from up to 35 different top locations

the Kamptal. From the left bank of the Kamp River with its primary rock soils

comes the minerality and refreshing acidity. The clay and loess soils

on the right are for the creaminess and length of the Charming

responsible. The Charming is left on the fine yeast for eight months,

before it is filled and is available one year after harvest.