Color and pearling: light, shiny straw yellow to gold, very fine, persistent pearling and delicate mousse

Fragrance: in the bouquet there are hints of ripe apricots, which merge with the slightly roasted notes of the long yeast maturation, such as toast, freshly baked yeast plaits, and also some hazelnut and vanilla

Taste: fresh and supple on the palate, very elegant, charming and lively with a fine balance of aromatic ripened fruit and cool acidity, gentle fullness, melting and finesse