In 2008, Natureo was one of the first high-quality alcohol-free wines from Spain. And it remains one of the best in its class. White, red or rosé, still or with a lively sparkle, the basis is always a classically fermented wine from which the alcohol is very carefully removed just before bottling. This means that Natureo 0.0 retains its fragrant aromas and the typical wine-like character. The first Natureo Sparkling, a single-varietal Muscat d’Alexandrie, is now followed by this elegant rosé variant made from Syrah and Cabernet Sauvignon. Fermented in a cool stainless steel tank, the grapes develop their fine, fruity aromas, which Natureo charmingly showcases even without alcohol. Coral pink, delicately sparkling, silky, juicy and lively with delicious hints of pomegranate and a touch of vanilla.