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Taylor's 10 Year Old Tawny is a blend of port wines aged for approximately ten years. They rest in casks in cool lodges until carefully blended and bottled at their peak of flavor.
The Reserva matures for nine months in French oak, yet it is entirely focused on fruit.
Fruity and aromatic with a full body with hints of wild fruits and spices. Well structured with balanced and elegant tannins.
The 2018 Conceito Tinto is an expressive red wine from the Douro Valley in Portugal.
Taylor’s Port boasts an impressive history spanning over 300 years, blending tradition with innovation in port wine production.
Date, walnut, and cinnamon notes are the top notes of this port. A distinct acidity, intense sweetness, and a touch of spice create a perfect balance.
Unmistakably Taylors in style, elegant and precise. The nose is multifaceted and seductive, interwoven with fine, straightforward fruit and mineral notes of graphite.
A concentrated and extract-rich body, characterized by musk aromas, baked apple, and notes of iodine and marzipan. A smooth sweet-sour balance.
This 20-Year-Old Tawny is a blend of Taylor Ports aged at least 20 years, matured in small oak casks.
The aromas of Taylor's Tawny 10 Years Old Port offer a complex flavor profile with notes of prunes, figs, and quince, rounded off with a hint of honey.
Taylor’s Ruby Select Port, a half-bottle, impresses with a complex aroma characterized by blueberries, mulberries, and black cherries, complemented by notes of plum, vanilla, and.
A young port wine, meticulously crafted from select wines of the upper Douro Valley.
The Vintage Port is only made in particularly good years.
Taylor's Fine Ruby Port is characterized by vibrant fruitiness and balanced elegance.
The Conceito Tinto 2017 is a fascinating cuvée of Tinta Roriz and Touriga, harmoniously combined from the Douro region in Portugal.
A cuvée of typical Portuguese grape varieties that form an appealing symbiosis. The wine has a pleasant, strong structure.
The grapes are handpicked for the Reserva.
Young, berry fruits form a well-balanced unit with spicy notes and subtle roasted aromas.
Cuvée of 60% Aragonez, 30% Trincadeira and 10% Cabernet Sauvignon. Bright red is the beginning of a fine, fruity, harmonious wine.
Word is now slowly getting around here that the good grapes from the famous Douro Valley can be used to make more than just port.
The Terra 2013 is the result of an excellent year! Opulent wine with complex and pure aromas of red fruits combined with charcoal and vanilla notes.
Fine aromas of currants, ripe red fruits and subtle hints of vanilla. Round with a fine body and for a Douro unusually balanced, mild and soft.
Extremely aromatic with notes of ripe black and red berries. Fatty and rich on the palate, finely balanced between wood notes and acidity.
Wonderfully fruity structured wine with appealing complexity.
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