The Bussia is the most powerful but also the most elegant Barolo from Parusso. The Bussia location near Monforte is known for deep, balanced and very complex wines. Marco Parusso ages this wine on the lees in barrels for 24 months. After another 24 months in the bottle, it is released on the market. This great wine is only produced in top vintages. Color: Sparkling Ruby. Fragrance: wide-ranging, roses, wild berries. Taste: Full-bodied and yet extremely fine and elegant.