This speciality from the premium line ST. VEIT was made from the very best grapes of the traditional Flein variety Samtrot. These berries, which were specially selected by hand for this purpose, were allowed to reach their tastefully perfect beauty and maturity for some time in a small 225-liter barrique barrel after vinification. Here a delicate scent of dark chocolate is combined with a very concentrated palate play of roasted almonds. A unique beauty from the sun-drenched 2020 vintage.