The foundation of our red wine HC Lemberger dry form the outstanding vineyards around Grantschen. Only the best grapes qualify to be vinified in traditional way to a distinctive Lemberger. The mash of these precious Lemberg grapes experienced their expansion in a traditional way specially created wooden stand, and then gently in a large wooden barrel to reach maturity up to nine months to maturity. The resulting harmonious and delicate fruit of the HC Lemberger dry is accompanied by supple tannins with aromas of dark berry fruits. An uncompromising, multi-layered red wine that knows how to convince. The abbreviation HC here stands for> Holzcuve