The well-ventilated west-facing location with a spectacular view of the Rhine plain is characterized by its partly light, partly dark and stony volcanic rock in the subsoil. A fine layer of loess forms the topsoil. Two vineyards that were planted with 100 percent Burgundian Pinot Noir clones in 1999 and 2003 produce a fine and elegant Pinot Noir. Aromas of wild berries, mocha and licorice on the nose, fresh acidity and fine tannins on the palate.