Saperavi is also an autochthonous variety of Georgia: its name means something like dye grape, a reference to its deep dark color and reddish flesh. Saperavi wines are not only characterized by a lot of color, but also always by high acid and tannin values. As is usual with Papari Valley, the Rkatsiteli also runs through a multi-level terrace system from Qvevri, which allows the wines to be moved from one clay container to the next using only gravity and without pumping. Purple, almost black in the glass. Smoky, dark fruit, cherry liqueur, lactic and animal notes.