Only a few grape varieties thrive in Chile's extreme climatic conditions with intense sunlight and temperature fluctuations. However, the late-ripening Carménère masters these challenges and impresses in the glass with its deep red, shimmering violet color after 12 months of aging in French oak. This powerful wine captivates with notes of black fruit, accompanied by nuances of white pepper and herbal-spicy aromas. The palate presents lively tannins and a balanced acidity that leads to a long, persistent finish.