Red Wines

Thrives on the volcanic soils of the Kaiserstuhl. Its consistent quality is just as convincing as its expressive scent of fresh red fruit.

Hand-picked grapes, selected, high-altitude vineyards in Mendoza, aging in oak wood.

This cuvée impresses with its elegance and complexity. The seductive cherry aromas are in perfect harmony with notes of cloves and balsamic essences.

Together with the classic Santa Cristina Rosso, this Chianti Superiore represents the term "Tuscany" in its entirety.

The Bardolino appears in the glass in an intense cherry red color. The bouquet reveals intense notes of black fruits.

Rich in finesse, fragrant and fresh - this is how the rosé version 'Le Sabbie dell'Etna' can be perceived.

Dark, clear cherry red, a dry, fresh, robust Zweigelt, with sour cherry and berry fruit, velvety tannins, with a finely spicy finish.

Color: shiny dark gold to amber Scent: in the bouquet the mix of fresh, elegant fino notes that is characteristic of high-quality Amontillado and the gentle and powerful aromas of.

2020 is a vintage of contrasts. The winter was exceptionally rainy and the spring was hot and humid.

In 2019, Fonroque's third wine is also a pure Merlot. However, the term "third wine" is misleading, as it does not express any value.

The Cabernet Franc, which has been aged for 12 months in small oak barrels, reveals a wealth of aromas of black cherries, blackberries, blackcurrants and green pepper.

The dry Trollinger red wine has a soft, balanced and mild character.

Finally, a pure Malbec from Bodegas CARO.

Dark, spicy nose with blackcurrant, blackberry, dark sour cherry, some bitter chocolate, herbs and a hint of cold smoke.

The Bardolino appears in the glass in an intense cherry red color. The bouquet reveals intense notes of black fruits.

Matured for 16 months in French oak barrels, the wine shines in an intense dark cherry red. With aromas of black fruits, plums, vanilla, toffee and liquorice.

Blauer Zweigelt is red and is therefore above the categories Steinfeder, Federspiel and Smaragd, which are only intended for white and rosé wine.

The Crianza made from 100% Tempranillo was aged for 12 months in American oak and then continued to mature in the bottle. It has now reached perfect drinking maturity.

This exceptional rosé is made from the local grape varieties Petit Rouge and Pinot Noir. Its bouquet impresses with notes of melon, strawberry and blackcurrant.

The name Fumin comes from the smoky grey colour of its flowery berries. Les Cretes was the first company in the Aosta Valley to produce pure Fumin.

Sommet means peak and this 100% Nebiolo is literally that. With its bright ruby red color, it captivates the nose with blackberry, cherry and balsamic notes.

Cool nose with spice, dark chocolate, some prunes and cherries.

This sun-kissed ruby red wine reflects each of its three grape varieties in a wonderful way.