Color and pearls: clear, shiny light to yellow gold with the finest, incessantly rising pearls that form a delicate mousseux on the surface. Fragrance: delicate, very elegant bouquet with fragrant aromas of nut biscuits, yeast particles, biscuits and dried apricots with a hint of yellow Peach and candied citrus fruit taste: elegant on the palate, the persistently fresh, lively acidity forms a nice contrast to the delicately nutty roasted notes and hints of ripe, dried, also candied yellow fruits, which gradually unfold on the palate, smooth in the final , elegant and long with the only now noticeable very fine residual sweetness of the 'Sec' champagne