All Wines

Color: attractive, shiny garnet red with copper reflectionsFragrance: the bouquet is aromatically powerful and complex with notes of ripe red fruits (berries, cherries) and dark c.

Deep cherry red color with bright garnet rim. Complex bouquet with pronounced cherry and raspberry aromas and hints of rosemary and thyme.

Color: intense, cherry red color with crimson reflectionsFragrance: complex with nuances of dark fruits, blackberries, plums, vanilla and fine roasted aromas in the backgroundTast.

Elegant, enormously complex blend from a fine selection of very old plots. Even Cabernet Sauvignon, which is actually alien, was planted in Mucientes as early as 1950.

During a period of at least three years in the barrel and bottle, the Reserva unfolds its velvety fullness, elegance and lively variety, with an aromatic aftertaste of candied che.

The Tempranillo of the Faustino Art Collection translates the unchangeable hallmarks of his home into a modern, young and beautifully accessible Rioja style.

At Bio, Faustino relies on local herbs. Well-dosed extracts of sage, yarrow, valerian, chamomile.

This single-variety Tempranillo peludo is certainly an oddity.

Campillo 57 is an opulent homage to the year in which Julio Faustino Martínez took control of the fate of the group.

A touch of château surrounds this Gran Reserva, from the hand-picking of the grapes in small harvest boxes to the aging in new Allier oak.

The strenght is to be found in serenity.

Origin, grape variety, American oak – Campillo Crianza shows even the smallest components of its origins and fits them harmoniously into the larger whole.

A top year for a powerful wine. Triennia de Portia 2015 comes from Pago Carronda, which is around 900-950 m high, and is also high-end in the bottle.

In the La Encina vineyard, in the Golden Triangle of the DO Ribera del Duero, nature is given almost free rein and only the fine-tuning is done in the cellar.

Four months in French oak, the juicy cherry and wild berry aromas develop with a discreet hint of delicate roasted notes. Otherwise, the Roble is all about its lush fruit.

The vineyards directly on the Duero river with the vines up to 60 years old provide the grapes for this strong Crianza.

The Reserva from 100% Tinta del País is made from strictly pre-selected grapes and is allowed to mature in French oak barrels for 6 months longer than the Crianza.

In the rolling hills of Ibiza, above Benirrás, Ojo de Ibiza was born, a premium organic red wine born out of passion in 2012.

Personable, inviting and full of finesse, the bottle is empty faster than you might think.

The Reserva matures in French oak for nine months and is all about the fruit. It ranges from red berries to dried fruits, elegantly underlaid with fine toasted notes.

Our insider tip for connoisseurs.

Powerful, concentrated and harmonious with soft tannins, lush berries and sweet spice notes, the red Reserva is an excellent food companion.

This Rosso is considered the most typical representative of Sicily's most important autochthonous grape variety, Nero d'Avola. Its scents of red berries and spices are pronounced.

The Bardolino presents itself intensely cherry red in the glass. In the bouquet it shows intense notes of black fruit.