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The 'Niccolaio' is a very straightforward wine with beautiful aromas of black currant and black cherry complemented by liquorice, vanilla and coffee.
Merlot with an impenetrable ruby red colour. The nose is reminiscent of red berries and spicy notes of cinnamon and cloves. The taste is full, soft and persistent.
The wine shows itself in the deeply sparkling ruby.
Fine aromas of red berries and cherries, hints of floral notes. Expressive and very harmonious with soft tannins and a warm, persistent finish.
Strong ruby red. Intense and dense notes of blueberries and currants, with an elegant balsamic texture that finishes with tobacco and sweet spices.
Brandini's 2017 vintage has subtle Burgundian traits in a positive sense, is very complex and more delicate than loud. Elegant, fine nose of roses, currants and plums.
Historic wine of the estate, obtained by carefully blending a large part of the Monfalletto vineyards.
Vineyards between La Morra, Alba and the Roero area, along with 6-7 year old Nebbiolo da Barolo vines, provide the grapes for this bright garnet red, very concentrated wine.
Felsina Maestro Raro Igt Toscana 0.75l
This wine from family-owned vineyards, matured according to the good old Piedmont tradition in oak barrels made from Slavonian oak, is a wonderfully structured, pure, well-balance.
Very classic translucent garnet color. The nose is inviting and lively, with small berries like currant, ripe strawberry but also wet stone and hints of undergrowth.
BRUNELLO DI MONTALCINO DOCG HK,1.5L Silvio Nardi
The wine has an intense, deep ruby red color with light garnet reflections.
Ferrus Rosso Nardi 0.75l
Brunello di Montalcino 0,75l Valdicava
Nobile MP Asinone HK Poliziano
Lunatico Sangiovese Terre di Chieti IGT Farnese 0,
The flagship of the estate impresses with its balance and exceptional structure.
The vineyards around Cortona are ideal for growing Syrah. This is clearly evident in the ‘Bramasole’, which has matured in barriques for 18 months.
70% of this young, pure Syrah is fermented in second or third use barriques. The nose reveals notes of spices in a beautiful balance with aromas of redcurrants and blackberries.
The aging in the new wood reveals slightly smoky undertones. The wine is extremely lively and shows a clear cherry and wild berry character paired with tea leaves and spices.
The grapes for this Chianti Classico Riserva come exclusively from Tenuta Tignanello, in whose cellar it is also aged for 12 months in barriques.
Ruby red in color with violet highlights, this Chianti Classico shows intensely fruity notes of cherries and strawberries, paired with delicate notes of spices and toast aromas.
With the inauguration of the new Chianti Classico cellar, Antinori felt the desire to revive a historic label.
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