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The name of the Premier Cru means "small ditches" and the vines are actually located in a small hollow in the middle of the village between the two hills of Chambolle.
Color: bright ruby red with violet reflections Scent: intense, lush bouquet of black fruits (blackberries) and spices (pepper) Taste: round and full-bodied with gentle fullness an.
The grapes are carefully selected, destemmed and left on the mash for over 3 weeks before the wine matures for around 9 months in one-year-old barrels.
The popular GENS ET PIERRES wine series from southern France is now being complemented by a pure Merlot.
The grapes are harvested by hand, completely destemmed and fermented in stainless steel tanks.
Colour: deep, bright garnet red Aroma: aromatic, intense, with red and black fruits (wild berries, cherries), spices and some liquorice Taste: elegant and fresh on the palate, ful.
Both the winery's Grand Vin and its second wine, Blason de L'Évangile, are among the top Bordeaux and international wineries.
The Banyuls Vin Doux Naturel is a deep ruby to purple red with dark violet highlights.
The vines of Domaine de l'Aigle are up to 500 meters above sea level and are among the highest vineyards in the Haute Vallée de l'Aude and the Languedoc.
Beautiful dark and deep color. The nose is already very present and powerful, with notes of ripe and fresh fruit such as sour cherry and pomegranate.
Of great complexity with aromas of black fruits and white flowers accompanied by subtle smoky notes. Full-bodied and of exceptional aromatic richness.
This highly successful estate is one of the most consistent in Pomerol.
The expressive Rauzan-Ségla wine is simply fabulous! In the glass, multifaceted flavors develop into an impressive Rauzan with a lot of intensity and fullness.
The Grand Vin de Château Margaux has been recognized as one of the greatest wines in the world since the 17th century.
In the prestigious Bordeaux, in the Saint-Estephe appellation, the 2021 Château Cos d'Estournel unfolds its full elegance.
The fine elegance of ripe cherries on the nose, harmoniously combined with a balanced fruitiness on the palate, invites you to an unforgettable taste experience.
Immerse yourself in an aromatic experience that will invigorate your senses: fresh eucalyptus and tangy mint meet the sweet temptation of juicy plum and full-bodied plum.
Lots of sweet tobacco, stone, blackberry and currant on the nose.
The regionally typical grape varieties Grenache, Syrah and Mouvedre combine masterfully in a deep ruby red robe.
Intense berry fruit, liquorice, herbs, smooth and charming on the palate with a tempting Mediterranean character.
Lussac is one of the satellite appellations of Saint-Émilion.
Of course, the good Bordeaux tradition of second wines is also maintained at Château d'Aussières.
Color: Dark cherry red with ruby red highlights. Aroma: Elegant, aromatic, fruity, complex bouquet of juicy, ripe berries and cherries with a hint of herbal spice.
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