The 2012 vintage is particularly impressive because of its

Elegance and harmony. Full body and one

very balanced acidity result in an elegant,

resting champagne, which is exclusively

from the Grand Cru locations of the Côtes de

Blancs comes from.

The long yeast storage of 8 years and the low

A dosage of just 4 grams/l is additional

to this complex and mineral

Charmer at. The annual production is

to 18,500 bottles and 2,000 magnums.