In the 1970s, the variety threatened to die out under pressure from internationally known grape varieties. Fortunately, however, the return to the indigenous variety of vines saved the Fiano. One of the few varieties that combine a rich variety of flavors with wonderful freshness and good shelf life in the warm south. Straw yellow in the glass, a touch of fine honey, hazelnut, spicy meadow herbs, peach. Full and fresh at the same time. With a freshly caught sea bream ...