With a strong ruby red color, this wine is rich and smooth, with spicy notes of black pepper, thyme and wild berries. On the palate, it brings velvety and pleasing tannins. The grapes are grown both in Sambuca di Sicilia (Agrigento Province) and in Acate (Ragusa Province). From the first winery a mature and full-bodied wine is produced, from the second, however, a delicate and fruity. The educational method is the trellis, with an average density of 4,500 vines per hectare.